Last night I took my husband Eben out for his birthday at an ale house that gives you a free dinner on your birthday. It’s our yearly tradition to go and we had a great time. Eben ordered his usual burger while I got the French Onion Soup.
How was it? The flavor was great, but I was a tad disappointed considering half the bowl was full of the “crouton” or bread they covered with cheese. There was also a real lack of broth, I felt more like I was eating a bowl full of flavored onions! It really made me appreciate the canned soup I had on Wednesday and like I said, I cannot wait to buy some more of the Progresso stuff to broil in my own crock at home!
Off to Mount Snow we go tonight…2+ feet of snow = lots of fun snowboarding adventures!
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